
ACCOMMODATION & TARIFF
CAPTAIN K’s offers you plantation, cottage-style accommodation with beautifully appointed rooms in a natural setting.
​
SUITES:
-
2 large deluxe suites (+ 1 smaller deluxe suite which is given out only if the 2 larger ones have already been taken by the same party). All suites contain the following…
-
Attached bathrooms & dressing rooms
-
Air conditioning
-
Mini refrigerators
-
Smart televisions
-
Complimentary filter water, snacks, beverage sachets & toiletries
​
TARIFF:
-
Large deluxe suites (2 adults) – Rs. 10,000/per night
-
Smaller deluxe suite (2 adults) – Rs. 7,500/per night
-
Extra Adult (12 years & above) – Rs. 1,500/per head per night
​
TARIFF INCLUSIONS:
-
Breakfast, tea and any prevailing taxes
-
Free Wi-Fi (though available, the signal is not always strong)
-
An informative plantation tour via an estate walk or a jeep ride. (The latter is subject to driver availability.)
-
Use of the swimming pool
-
Use of all currently available indoor games and outdoor sports
​
NON INCLUSIONS:
-
Dinner is on order and is charged per head
-
Non-alcoholic beverages are available. Current rates are as mentioned on our notice board
-
Ayurvedic massages (by experienced masseurs) require at least 24 hours notice. Current rates are as mentioned on our notice board
-
Aromata and plantation produce (coffee, spices, potted herbs & plants) are available. Current rates are as mentioned on our notice board
​


F&B AND TARIFF
CAPTAIN K’s offers you beautifully curated menus for breakfast, tea & dinner. Our delicious home-cooked meals include…
​
Breakfast (included in the tariff) - a combination of local, continental and English cuisine
Dinner (only on order and not included in the tariff) - the rate depends on the cuisine chosen and is charged per head. Only one cuisine will be served per night. Dinner is a set menu, however vegetarians and the kind of meats that the majority of the party eat as discussed prior to your arrival, will be honoured. Cuisine options include...
​
-
Local Kodava - Rs. 900/per head
-
Mangalorean-Goan – Rs. 900/per head
-
Anglo Indian – Rs. 900/per head
-
Mediterranean – Rs. 900/per head
-
Fusion BBQ - Rs. 1000/per head (a minimum of 4 persons must be confirmed to order this cuisine)
​
NOTE:
-
Dinner must be ordered at least 24 hours in advance
-
Breakfast is served between 8AM and 10AM
-
Dinner is served between 7PM and 9PM
-
If you do not avail of breakfast, tea or dinner at the stated timings, no deductions will be made on the tariff
LUNCH IS NOT OFFERED. However, we are a mere 7 kms from Madikeri town which has a host of restaurants offering various types of food...

RESERVATION & CANCELLATION POLICY
1) Reservations & Advance Payments:
-
We have a minimum 2-night and maximum 4-night policy
-
All bookings must be done a minimum of 3 days prior to the date of arrival
-
An advance of 50% the room tariff is necessary for the booking to be confirmed
-
We are closed for 3 months between July and September each year
-
No discounts are offered as we have only a limited number of rooms with unchanging rates throughout the year
-
Walk-ins will not be entertained
-
We are not available for children below 12 years of age and for all-male groups for (mainly) security reasons
-
Only guests with valid recommendations/referrals will be entertained for (mainly) security reasons
-
Any processing fee arising from a bank transaction originating from the guest will be charged to their final bill
-
Any balance amount due must be paid in cash or via UPI before leaving the property
​
CHECK IN: 2PM
CHECK OUT: 12PM
2) Cancellation Period & Applicable Refunds:
-
Cancellations within 3 days the arrival date will result in a 0% refund of the advance paid
-
Cancellations between 1 to 4 weeks before the arrival date will result in a 50% refund of the advance paid
-
Cancellations 1 month before the arrival date will result in a 100% refund of the advance paid
-
In case of last-minute cancellations due to valid personal emergencies or acts of nature, the full advance will be refunded or - if desired by both parties, kept on hold for up to 1 year from the original date of arrival
​
Please note that some of the above information is generally revised at the beginning of each financial year. Thank you for your understanding...